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Student union invites to sustainable canteen tours

The university catering of the Studentenwerk SH will be offering canteen tours with a focus on sustainability at the Kiel, Flensburg, Lübeck and Heide campuses next Tuesday, June 14, 2022.

"Through the tours, we would like to give interested guests an insight into the work processes of our operations and in particular address our sustainable activities," explains Kristin Dahl, Deputy Head of University Catering.

Anyone who has always wanted to know what it looks like behind the scenes of a commercial kitchen, where the ingredients for the cafeteria meals come from and how they are prepared, is cordially invited to the approximately one-hour tours. Staff members from the dining halls explain, among other things, how the menu is created and what sustainable measures the university's dining services take. "The tour is a great chance to get exciting insights and answers to burning questions," Dahl said.

Those interested are asked to register by emailing with their name and information on which location they would like to attend. Note: Due to hygiene regulations, all participants must wear scrubs. Those who already have a gown (for example, lab or doctor's gown) are welcome to bring it. In addition, there will be plenty of scrubs on site.

Sustainable cafeteria tours.

When and where.
Tuesday, 6/14/2022

Mensa I: 10.00 a.m. (Meeting point: serving area of Mensa I, Westring 385)
Mensa II: 08:30 a.m. (Meeting point: goods receiving area on the opposite side of the main entrance to Mensa II, Leibnizstraße 14)
Schwentine Mensa: 09:00 a.m. (Meeting point at the goods receiving area, on the right side of the Mensa, Grenzstraße 14, 24149 Kiel)
Mensa Flensburg: 13:00 (meeting point: at the savings bank vending machine in the building of the Mensa Flensburg, Thomas-Fincke-Straße 20)
Mensa Lübeck: 09:00 (meeting point: entrance hall of the Mensa Lübeck, Mönkhofer Weg 241)
Mensa Heide: 09:00 (meeting point: main entrance Mensa, Fritz-Thiedemann-Ring 20a)


Eine Frau und ein Mann stehen in einer Großküche. Sie tragen Kochkleidung, schneiden Gemüse und arbeiten mit Salat.
Images from press releasesJPG671 KB
Mensa tours
What does it actually look like in the cafeteria kitchen? Interested parties can find out during the sustainable canteen tours.
Do you have any questions?


Porträtfoto von Kerstin Klostermann, der Leiterin der Abteilung „Kommunikation und Kultur“
Kerstin Klostermann
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